ART is the leading authority in supporting and developing agritourism. In October 2022, ART launched Australia’s first National Agritourism Strategy Framework and Agritourism 2030 Action Plan at the inaugural Agritourism Conference. Support for the agritourism sector contributes to the long-term target set within THRIVE 2030, providing diverse opportunities for growth of tourism and agriculture and the benefits associated with strengthening the sector.
The release of Agritourism 2030, the first ever national sector strategy framework, encourages collaboration between agriculture and tourism sectors to grow on farm business opportunities. The strategy framework is designed to:
The ATDW listed 4490 agritourism operators in September 2020. In November 2023, this figure increased to 6714, reflecting a 50% increase in the number of agritourism operators listed on ATDW. Categories include wineries, breweries & distilleries, food & wine events and tours, produce and farm stays. There have been notable increases to the number of tourism operators listed in the food and wine category (92%) and farms stays (240%).
Agritourism 2030 was launched at the Inaugural National Agritourism conference on 13 October 2022 in Ballarat by Australian Regional Tourism and is part of a wider project of Agritourism initiatives made possible by a federal government Building Better Regions Fund grant and a partnership with Airbnb, and builds on previous work done in the sector since 2018.
Following consultation with nearly 200 stakeholders nationally, Australian Regional Tourism’s project steps out six strategic priorities that underpin growth to 2030:
This National Strategy Framework is designed to unify an emerging sector under one voice in two ways:
ART will provide leadership on enabling the Strategy with coordinated support for the six priorities and recommendations.
Australian Regional Tourism submitted a pre-budget submission for the 2024–25 Budget, which seeks long-term support for sustainable Australian farming through agritourism diversification.
The proposal seeks $14 million ($10m in direct-to-farm grant funding + $4m in industry development) over four years to support farmers to diversify into tourism, increase high-yield export ready product, strengthen Australia’s regional economies, and grow on-farm agritourism from $7.4B to $18.6B by 2030.
The submission was endorsed by several regional organisations, including the National Farmers Federation.